Description

Crispy, savory, and gluten-free – what’s not to love about Mings Bings Plant-Based Cheeseburger Bings? Enjoy this flatbread as a quick and tasty lunch or snack. 

Key Information

• Vegan cheeseburger flatbread
• 2 Bings per pack
• • Quick and convenient snack or lunch
  • Gluten-free and nut-free
  • Frozen

  • Product Overview

    Looking for a tasty, easy snack that feels way more indulgent than it actually is? Mings Bings brings you its conveniently frozen Plant-Based Cheeseburger Bings!

    A 21st century spin on the traditional Chinese flatbread, this bing takes a delicious vegan cheeseburger and wraps it all up in a brown rice wrapper. Meaty and chewy on the inside, crispy and flakey on the outside – perfection!

    Not only does a Mings Bings Plant-Based Cheeseburger Bing contain less than half the fat of a fast-food chain cheeseburger, but it’s also gluten-free! At 270 calories and super quick to prepare, it makes the perfect lunchtime or snacktime option!

    How do I cook my Mings Bings?

    There are many ways to cook your bing! For an air fryer, cook on high for 12-14 minutes. In an oven, place the frozen bings on a tray and cook for 20-25 minutes at 425°F, flipping halfway through. In a pan, cook on medium for 12-14 minutes, flipping halfway through. Or, to prepare on a grill, cook on medium for 12-16 minutes. 

    Ingredients

    Filling (Water, Yellow Onions, Vegan Cheddar Shreds [water, Coconut Oil, Modified Food Starch {potato And Corn}, Corn Starch, Sea Salt, Cheddar Flavor {vegan Sources}, Olive Extract, Paprika Extract And Beta Carotene For Color, Vitamin B12], Red Quinoa, Uncut Ground [Soy Protein Concentrate, Expeller Pressed Canola Oil, Soy Flour, Isolated Soy Protein, Refined Coconut Oil, White Distilled Vinegar, Yeast Extract {yeast Extract, Maltodextrin, Natural Vegan Flavor, Medium Chain Triglycerides, Acetic Acid, Grill Flavor From Sunflower Oil, Smoke Flavor}, Sea Salt, Caramel Color, Beet Juice, Xanthan Gum, Citric Acid, Annatto, Vegetable Glycerin], Tamari Soy Sauce Powder [Soy Sauce {soybeans, Salt, Sugar}], Maltodextrin, Salt, Black Pepper)

    Wrap (Water, Brown Rice Flour, Tapioca Starch [tapioca], 80 20 Oil Blend [canola Oil, Extra Virgin Olive Oil], Xanthan Gum, Soybean Oil, Spices)
    Allergens: Soy, Coconut

    Frequently Asked Questions

    What are ‘Bings’?

    Bings are a traditional Chinese flatbread that originated in the Ming dynasty of China. Mings Bings are a modern update on the tradition by chef Ming Tsai. The Plant-Based Cheeseburger Bing is a delicious choice for breakfast, lunch, dinner, or even snack o’clock!